It’s peanut butter jelly dessert time! The classic peanut butter jelly flavor combination is combined with a few simple, healthy ingredients to create mini jam tarts. A homemade jam is made with fresh berries and chia seed honey. It’s then poured into miniature crusts made of crunchy peanut butter, coconut oil, honey and flour. To make it vegan, you can replace honey with maple sugar. There are 14 delicious, colorful tartlets.
Peanut Butter & Jelly Tartlets
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